Cumin seeds, commonly known as jeera in Indian, are dark brown seeds with a very distinctive flavor. They are known for their strong aroma and bitter warm taste. The most common method of consuming jeera is by roasting. Cumin seed is also known for its curing characteristics and hence it is used in many herbal …
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Indian superfood- Cinnamon
What is Cinnamon Cinnamon is a spice which is obtained from the inner bark of several south Asian tree species. Cinnamon is of a golden yellow colour and has a hot aromatic taste. It is a woody spice which has a sweet and savory flavor at the same time. The initial flavor is sweet which …
Indian superfood- Black Pepper
What is black pepper Just like salt, black pepper sits on top of almost every table whether it is at home or a restaurant. Black pepper is a flowering vine, which is cultivated for its fruit called peppercorn and then dried and used as a spice seasoning. It originates from the Western Ghats of Kerala …
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